September 2012
9 posts
August 2012
25 posts
Chef Raimund's Peach Cobbler
Peach Cobbler
Yield: 8-10 portions
Ingredients:
5 peaches
1 tbsp fresh lemon juice
1 cup sugar
1 stick unsalted butter
1 cup Farmer T whole wheat flour or I like to do a half and half combination of wheat and pastry flour
1 tbsp baking powder
1/4 tsp salt
1 cup whole milk ( you can use soy or almond milk but use the unsweetened plain )
Cinnamon or nutmeg (optional)
1. Preheat oven...
Thanks Judi! This looks perfect for everyone's...
Hi Farmer T!
I was given an amazing recipe from our chef at Cafe Luxembourg who happens to be Cuban for the PORK BUTT we received a couple of weeks ago …
It is SO tasty!
Hope all’s well xx
July 2012
37 posts
WatchJudi’s sizzling BBQ beer chicken video!
“Judi,
Can you rescue me with that beer can chicken recipe ?
X
F
T”
